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Pennsylvania Wild Cherry No-Cough Syrup

Our tradition is handcrafting, and we ensure quality by small batch production. This process results in longer production time; therefore, we might experience a slight delay in shipping during certain peak seasons. Please, allow between 2-4 days for
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Product Description

Pennsylvania Wild Cherry No-Cough Syrup


Created from the inner bark of the Wild Cherry tree (Prunus serotina) and licorice root and used for centuries as a natural syrup treatment to aid congestion. This tasty blend does not taste anything like cherries. Made with Marshmallow and Milky oats, herbs which are demulcent as well as being very soothing. Enjoy this delicious blend flavored with cinnamon, orange, and fennel seed. For children, use half the recommended dose.


How To Use

Shake Well, before each use.




Test on Animals – Never!

Karen's Botanicals has never tested our products on animals.

We'll not participate in animal testing from source companies either.


Ingredients: *Prunus serotina, Wild Cherry, inner bark*, Foeniculum vulgare (Fennel)Seed *, Urtica dioica, (Nettle)Leaf*, Licorice root*, Althea officinalis (marshmallow)leaf*, Avena sativa Milky Oats*, Citrus sinensis (Orange) Peel*, Cinnamomum Lauraceae (Cinnamon)*, extracted in distilled water, alcohol and Kosher Vegetable Glycerine    * Asterisk indicates that particular ingredient is from an organic source. ** Denotes wildcrafted ingredient ***Fair Trade Participant   *Note: All ingredients are sourced with great care and are either wild-crafted or grown under the care of a certified organic farmer. Grown without the use of GMO seed, pesticides, herbicides or other poisonous chemicals is the definition we use to determine quality.  

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